Gunpowder green tea, identified by its rolled leaves resembling gunpowder is a versatile tea that can be infused several times to produce different flavours and intensity.
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About This Tea:
Gunpowder green tea is produced in the province of Zhejiang, China, where the tea leaves are rolled into small pellets which lends to its English name as the tea pellets take on the appearance of black shot powder grains, the reasoning for the rolling of the tea leaves is that it allows the green tea leaves to be preserved and to be stored longer.
Tea Pairing
Gunpowder green tea is a versatile tea, it can be enjoyed with savoury appetisers such as cucumber sandwiches or enjoyed with delicate dumplings, its slightly smoky flavour compliments a variety of dishes that are savoury as well as being enjoyed on its own, it can also be infused several times to create new nuances of flavours.
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